Amanda Plumb

About
Amanda Plumb loves food almost as much as she loves her adopted hometown of Atlanta. For several years, along with fellow members of the Buford Highway Supper Club, she explored the international dining options along that congested thoroughfare. In 2017, she co-founded Chow Club Atlanta, a monthly underground restaurant showcasing the talents of local home cooks with international roots. Chow Club Atlanta has been featured in the Atlanta Magazine, the AJC, Creative Loafing, and other media.
Press
Biking the Empire State Trail – Hudson Mohawk Magazine Media Sanctuary
Bill and Jennifer talk with Mark Dunlea for Hudson Mohawk Magazine.
100 Things to Do in Bozeman Before You Die – KGPR Great Falls Public Radio
Host Marty Bannon interviews Ian Bartling from the Bob Marshall Wilderness Foundation with an update followed by an interview with author Amy Grisak talking about her latest book 100 Things to Do in Bozeman Before You Die.
From St. Louis to Cooperstown – KSDK Show Me St. Louis
Ed Wheatley explores untold St. Louis baseball legends in new book