Anne Carpenter
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About
Since 1991, Anne Carpenter has taught students at Kitchen Conservatory to make inspired pasta dishes from scratch. She is also the author of You Had Me at Pie and Soup for You. Enjoy!
Press
You Had Me at Pie – KSDK-TV Show Me St. Louis
You Had Me at Pie, a new book encouraging pie making for anyone.
You Had Me at Pie – KTRS Radio
An interview with Anne Carpenter, author of You Had Me at Pie: Fruit, Custard, Meringue, and More from Kitchen Conservatory.