Matt Sorrell
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About
A native St. Louisan, Matt has been covering the food and drink scene in his hometown for more than 20 years. His work has appeared in local and national publications, including Sauce Magazine, Feast Magazine, St. Louis Magazine, and USA Today. Matt has also worked behind the stick at some of the best bars in town, including Planter’s House and Bistro La Floraison. He lives in Richmond Heights with his wife, Beth, their dog, Max, and cat, Joey Ramone.
