Amanda Plumb
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About
Amanda Plumb loves food almost as much as she loves her adopted hometown of Atlanta. For several years, along with fellow members of the Buford Highway Supper Club, she explored the international dining options along that congested thoroughfare. In 2017, she co-founded Chow Club Atlanta, a monthly underground restaurant showcasing the talents of local home cooks with international roots. Chow Club Atlanta has been featured in the Atlanta Magazine, the AJC, Creative Loafing, and other media.
Press
Big Blend Radio – Secret Birmingham
On this episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with the International Food, Wine & Travel Writers Association (IFWTWA), travel writer and author Cherith Glover Fulker talks about her upcoming book, Secret Birmingham: A Guide
Teachers to Travelers Podcast – Secret Michigan
In this episode of the Teachers are Travelers podcast, host Jerrod Pickering interviews Amy Piper, a travel writer and author of 'Secret Michigan.'