Matt Sorrell
About
A native St. Louisan, Matt has been covering the food and drink scene in his hometown for more than 20 years. His work has appeared in local and national publications, including Sauce Magazine, Feast Magazine, St. Louis Magazine, and USA Today. Matt has also worked behind the stick at some of the best bars in town, including Planter’s House and Bistro La Floraison. He lives in Richmond Heights with his wife, Beth, their dog, Max, and cat, Joey Ramone.
Press
Tacoma Weekly – Secret Tacoma
There is always something new to discover in Tacoma, and author Chris Staudinger writes all about it in his new book "Secret Tacoma: A Guide to the Weird, Wonderful, and Obscure.”
Big Blend Radio – Secret Birmingham
On this episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with the International Food, Wine & Travel Writers Association (IFWTWA), travel writer and author Cherith Glover Fulker talks about her upcoming book, Secret Birmingham: A Guide
Teachers to Travelers Podcast – Secret Michigan
In this episode of the Teachers are Travelers podcast, host Jerrod Pickering interviews Amy Piper, a travel writer and author of 'Secret Michigan.'
